PL | EN
#124 - Bitterek II
December 18, 2022
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FINISHEDStatus
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608 days agoBrewday
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607 days agoFermentation start date
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---Secondary
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---Dry hops date
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594 days agoPriming
![](/uploads/qr-code/710d40a2d5a96098bb3afee159ee74f6.png)
Updated 593 days ago
Mash and boil
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97.5 %Actual mash efficiency
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10.5Pre-boil gravity BLG
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11.5Original gravity BLG
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28Batch IBU
Fermentation
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23.5 liter(s)Primary size
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4 liter(s)Boil loss
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---Post-primary gravity
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3Final gravity BLG
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4.6 %ABV
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74.7 %Attenuation
Priming
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23 liter(s)Priming size
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213Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Table sugarPriming sugar
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99.8 gPriming sugar amount
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18 CPriming beer temp
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