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  4. #64 - PILS - XII 2022 r.

#64 - PILS - XII 2022 r.
December 9, 2022

  • FINISHED
    Status
  • 711 days ago
    Brewday
  • 710 days ago
    Fermentation start date
  • 699 days ago
    Secondary
  • ---
    Dry hops date
  • 690 days ago
    Priming
Updated 688 days ago

Mash and boil

  • 75.5 %
    Actual mash efficiency
  • 10
    Pre-boil gravity BLG
  • 12
    Original gravity BLG
  • 48
    Batch IBU

Fermentation

  • 20 liter(s)
    Primary size
  • 4 liter(s)
    Boil loss
  • 5
    Post-primary gravity BLG
  • 3
    Final gravity BLG
  • 4.9 %
    ABV
  • 75.8 %
    Attenuation

Priming

  • 20 liter(s)
    Priming size
  • 223
    Calories per 12oz
  • Forced
    Carbonation type
  • 2
    Volumes of CO2
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