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#94 - ale wiśnia
February 5, 2017
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FINISHEDStatus
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2749 days agoBrewday
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2748 days agoFermentation start date
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2746 days agoSecondary
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---Dry hops date
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2743 days agoPriming
![](/uploads/qr-code/2650378c1e52c1b583fae7ca306b2168.png)
Updated 2724 days ago
Mash and boil
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---Actual mash efficiency
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9Pre-boil gravity BLG
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12Original gravity BLG
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19Batch IBU
Fermentation
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20 liter(s)Primary size
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---Boil loss
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1Post-primary gravity BLG
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1Final gravity BLG
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5.9 %ABV
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91.9 %Attenuation
Priming
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19 liter(s)Priming size
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217Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Table sugarPriming sugar
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72.7 gPriming sugar amount
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14 CPriming beer temp
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