PL | EN
#50 - APA 50
November 3, 2022
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FINISHEDStatus
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653 days agoBrewday
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653 days agoFermentation start date
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---Secondary
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---Dry hops date
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647 days agoPriming
![](/uploads/qr-code/e5d5f17b25ebfef4f27c8ce8288b07dd.png)
Updated 646 days ago
Mash and boil
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72.9 %Actual mash efficiency
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13Pre-boil gravity BLG
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13.8Original gravity BLG
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58Batch IBU
Fermentation
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24 liter(s)Primary size
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2 liter(s)Boil loss
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---Post-primary gravity
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4Final gravity BLG
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5.5 %ABV
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72 %Attenuation
Priming
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23 liter(s)Priming size
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259Calories per 12oz
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Re-fermentationCarbonation type
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2.4Volumes of CO2
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Table sugarPriming sugar
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136.6 gPriming sugar amount
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18 CPriming beer temp
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