PL | EN
#44 - pils 22/3
October 22, 2022
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FINISHEDStatus
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795 days agoBrewday
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794 days agoFermentation start date
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781 days agoSecondary
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---Dry hops date
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775 days agoPriming
Updated 775 days ago
Mash and boil
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94.2 %Actual mash efficiency
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12.5Pre-boil gravity BLG
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14Original gravity BLG
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38Batch IBU
Fermentation
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27 liter(s)Primary size
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3.5 liter(s)Boil loss
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7Post-primary gravity BLG
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2.5Final gravity BLG
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6.3 %ABV
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82.7 %Attenuation
Priming
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25.5 liter(s)Priming size
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258Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Table sugarPriming sugar
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104.5 gPriming sugar amount
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16 CPriming beer temp
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