PL | EN
#2 - Classic Grodziskie
September 19, 2022
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FINISHEDStatus
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698 days agoBrewday
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---Fermentation start date
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---Secondary
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---Dry hops date
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683 days agoPriming
![](/uploads/qr-code/8201802eac5497e1e50e2e8f386e7d88.png)
Updated 682 days ago
Mash and boil
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94.6 %Actual mash efficiency
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5Pre-boil gravity BLG
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7.6Original gravity BLG
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13Batch IBU
Fermentation
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22 liter(s)Primary size
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7 liter(s)Boil loss
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---Post-primary gravity
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1.5Final gravity BLG
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3.2 %ABV
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80.8 %Attenuation
Priming
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20 liter(s)Priming size
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137Calories per 12oz
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Re-fermentationCarbonation type
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3Volumes of CO2
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Corn sugarPriming sugar
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188.2 gPriming sugar amount
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20 CPriming beer temp
Mash checks
# | Check at | Temp | Gravity | pH | ||
---|---|---|---|---|---|---|
1 | September 19, 2022 at 6:17 PM | 65 C | --- | --- | ||
1 krok | ||||||
2 | September 19, 2022 at 6:17 PM | 72 C | --- | --- | ||
2 krok | ||||||
3 | September 19, 2022 at 6:17 PM | 78 C | --- | --- | ||
Wygrzew |
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
---|---|---|---|---|---|---|
September 19, 2022 | PRIMARY | --- | 20 C | 20 C | ||
2 butelki | ||||||
September 20, 2022 | PRIMARY | --- | 20 C | 20 C | ||
1 butelka | ||||||
September 21, 2022 | PRIMARY | --- | 20 C | 19.6 C | ||
1 butelka | ||||||
September 22, 2022 | PRIMARY | --- | 18 C | 18.5 C | ||
September 23, 2022 | PRIMARY | --- | 19 C | 19.5 C | ||
September 24, 2022 | PRIMARY | --- | 20 C | 20 C | ||
September 26, 2022 | PRIMARY | --- | 20 C | 20.3 C | ||
September 30, 2022 | PRIMARY | --- | 20 C | 20 C | ||
Dalej bulgota | ||||||
October 1, 2022 | PRIMARY | --- | 20 C | 20 C |
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