PL | EN
#8 - Esb
September 19, 2022
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FINISHEDStatus
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698 days agoBrewday
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697 days agoFermentation start date
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691 days agoSecondary
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---Dry hops date
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688 days agoPriming
![](/uploads/qr-code/42a8c447e27b3c92e88d283a7d48f3a7.png)
Updated 687 days ago
Mash and boil
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75.5 %Actual mash efficiency
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11.2Pre-boil gravity BLG
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11.9Original gravity BLG
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26Batch IBU
Fermentation
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53 liter(s)Primary size
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1 liter(s)Boil loss
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---Post-primary gravity
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2.8Final gravity BLG
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4.9 %ABV
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77.1 %Attenuation
Priming
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54 liter(s)Priming size
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220Calories per 12oz
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Re-fermentationCarbonation type
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2.1Volumes of CO2
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Table sugarPriming sugar
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272.8 gPriming sugar amount
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21 CPriming beer temp
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