PL | EN
#33 - dzusii souer
September 1, 2022
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FINISHEDStatus
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716 days agoBrewday
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716 days agoFermentation start date
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708 days agoSecondary
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---Dry hops date
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696 days agoPriming
![](/uploads/qr-code/015014cb4024c8a1ae3254b63c2054b9.png)
Updated 695 days ago
Mash and boil
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92 %Actual mash efficiency
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---Pre-boil gravity
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13Original gravity BLG
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3Batch IBU
Fermentation
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21 liter(s)Primary size
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---Boil loss
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4.7Post-primary gravity BLG
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4.7Final gravity BLG
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4.6 %ABV
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64.8 %Attenuation
Priming
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19 liter(s)Priming size
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247Calories per 12oz
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Re-fermentationCarbonation type
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2.2Volumes of CO2
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Table sugarPriming sugar
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76.1 gPriming sugar amount
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10 CPriming beer temp
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