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#34 - Black IPA Wariacja na sł...
August 15, 2022

  • FINISHED
    Status
  • 865 days ago
    Brewday
  • 865 days ago
    Fermentation start date
  • 859 days ago
    Secondary
  • 861 days ago
    Dry hops date
  • 851 days ago
    Priming


Updated 836 days ago

Mash and boil

  • 92.6 %
    Actual mash efficiency
  • 14
    Pre-boil gravity BLG
  • 16
    Original gravity BLG
  • 15
    Batch IBU

Fermentation

  • 30 liter(s)
    Primary size
  • 5 liter(s)
    Boil loss
  • 6.2
    Post-primary gravity BLG
  • 6
    Final gravity BLG
  • 5.8 %
    ABV
  • 63.8 %
    Attenuation

Priming

  • 23.5 liter(s)
    Priming size
  • 307
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.2
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 103.5 g
    Priming sugar amount
  • 10 C
    Priming beer temp
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