PL | EN
#190 - Imperial Stout
July 30, 2022
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FINISHEDStatus
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879 days agoBrewday
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879 days agoFermentation start date
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865 days agoSecondary
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---Dry hops date
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786 days agoPriming
Updated 786 days ago
Mash and boil
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76.3 %Actual mash efficiency
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16Pre-boil gravity BLG
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24Original gravity BLG
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90Batch IBU
Fermentation
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21 liter(s)Primary size
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1.5 liter(s)Boil loss
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7.4Post-primary gravity BLG
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7.4Final gravity BLG
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10.5 %ABV
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70.9 %Attenuation
Priming
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16 liter(s)Priming size
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468Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Table sugarPriming sugar
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75.9 gPriming sugar amount
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22 CPriming beer temp
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