PL | EN

#141 - #141 Zychowe
July 30, 2022

  • FINISHED
    Status
  • 880 days ago
    Brewday
  • 878 days ago
    Fermentation start date
  • 869 days ago
    Secondary
  • 829 days ago
    Dry hops date
  • 851 days ago
    Priming


Updated 825 days ago

Mash and boil

  • 85.5 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 11
    Original gravity BLG
  • 11
    Batch IBU

Fermentation

  • 31.5 liter(s)
    Primary size
  • 4 liter(s)
    Boil loss
  • 2.9
    Post-primary gravity BLG
  • 0.9
    Final gravity BLG
  • 5.4 %
    ABV
  • 92.1 %
    Attenuation

Priming

  • 30.5 liter(s)
    Priming size
  • 199
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 1.855
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 124.2 g
    Priming sugar amount
  • 21 C
    Priming beer temp
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