PL | EN
#136 - # 136 Dunkelweizen
July 9, 2022
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FINISHEDStatus
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770 days agoBrewday
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769 days agoFermentation start date
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---Secondary
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---Dry hops date
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734 days agoPriming
![](/uploads/qr-code/4b691041b86cd19a30ed219371b5f6e6.png)
Updated 734 days ago
Mash and boil
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77.4 %Actual mash efficiency
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---Pre-boil gravity
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11.1Original gravity BLG
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11Batch IBU
Fermentation
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27 liter(s)Primary size
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---Boil loss
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---Post-primary gravity
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2.5Final gravity BLG
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4.6 %ABV
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78 %Attenuation
Priming
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27 liter(s)Priming size
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204Calories per 12oz
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Re-fermentationCarbonation type
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2.68Volumes of CO2
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Table sugarPriming sugar
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205.8 gPriming sugar amount
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24 CPriming beer temp
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