PL | EN
#3 - krakowski pils
October 22, 2016
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FINISHEDStatus
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2872 days agoBrewday
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2872 days agoFermentation start date
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2858 days agoSecondary
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---Dry hops date
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2837 days agoPriming
![](/uploads/qr-code/6cdb5132ba57c5d2e2b2033c8e28c482.png)
Updated 2741 days ago
Mash and boil
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76.5 %Actual mash efficiency
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11.5Pre-boil gravity BLG
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13Original gravity BLG
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40Batch IBU
Fermentation
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23 liter(s)Primary size
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---Boil loss
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3Post-primary gravity BLG
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3Final gravity BLG
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5.5 %ABV
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77.8 %Attenuation
Priming
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21 liter(s)Priming size
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241Calories per 12oz
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Re-fermentationCarbonation type
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2.4Volumes of CO2
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Table sugarPriming sugar
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129.2 gPriming sugar amount
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20 CPriming beer temp
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