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#162 - Czech Pils V.2 - Lager
June 30, 2022

  • FINISHED
    Status
  • 859 days ago
    Brewday
  • 857 days ago
    Fermentation start date
  • 845 days ago
    Secondary
  • ---
    Dry hops date
  • 839 days ago
    Priming


Updated 836 days ago

Mash and boil

  • 72.4 %
    Actual mash efficiency
  • 11
    Pre-boil gravity BLG
  • 11.5
    Original gravity BLG
  • 34
    Batch IBU

Fermentation

  • 22 liter(s)
    Primary size
  • 2 liter(s)
    Boil loss
  • 2.7
    Post-primary gravity BLG
  • 2.7
    Final gravity BLG
  • 4.8 %
    ABV
  • 77.3 %
    Attenuation

Priming

  • 20 liter(s)
    Priming size
  • 213
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.4
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 135.4 g
    Priming sugar amount
  • 20 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
July 9, 2022 PRIMARY 2.7 BLG --- ---
July 14, 2022 SECONDARY 2.7 BLG 12 C ---
CC od 14.07
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