PL | EN

#22 - Session IPA
May 29, 2022

  • FINISHED
    Status
  • 944 days ago
    Brewday
  • 944 days ago
    Fermentation start date
  • 940 days ago
    Secondary
  • 940 days ago
    Dry hops date
  • 937 days ago
    Priming


Updated 937 days ago

Mash and boil

  • 76.6 %
    Actual mash efficiency
  • 8.5
    Pre-boil gravity BLG
  • 10.4
    Original gravity BLG
  • 33
    Batch IBU

Fermentation

  • 24.5 liter(s)
    Primary size
  • 3.5 liter(s)
    Boil loss
  • 3
    Post-primary gravity BLG
  • 2.9
    Final gravity BLG
  • 4 %
    ABV
  • 72.9 %
    Attenuation

Priming

  • 24 liter(s)
    Priming size
  • 193
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.4
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 162.5 g
    Priming sugar amount
  • 20 C
    Priming beer temp
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