PL | EN

#26 - Letnia przygoda
May 22, 2022

  • FINISHED
    Status
  • 948 days ago
    Brewday
  • 948 days ago
    Fermentation start date
  • ---
    Secondary
  • ---
    Dry hops date
  • 927 days ago
    Priming


Updated 927 days ago

Mash and boil

  • 78.5 %
    Actual mash efficiency
  • 10
    Pre-boil gravity BLG
  • 12
    Original gravity BLG
  • 15
    Batch IBU

Fermentation

  • 23 liter(s)
    Primary size
  • ---
    Boil loss
  • ---
    Post-primary gravity
  • 1.4
    Final gravity BLG
  • 5.7 %
    ABV
  • 88.4 %
    Attenuation

Priming

  • 21 liter(s)
    Priming size
  • 218
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 109.5 g
    Priming sugar amount
  • 22 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
June 7, 2022 PRIMARY 1.4 BLG 24 C 24 C
Zmierzono 5,5 brix
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