PL | EN
#19 - Coolsh
April 29, 2022
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FINISHEDStatus
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841 days agoBrewday
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840 days agoFermentation start date
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---Secondary
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---Dry hops date
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826 days agoPriming
![](/uploads/qr-code/d56e92ae681e36120e19e4c4a3291fc6.png)
Updated 825 days ago
Mash and boil
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65 %Actual mash efficiency
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10Pre-boil gravity BLG
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11Original gravity BLG
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8Batch IBU
Fermentation
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17 liter(s)Primary size
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3 liter(s)Boil loss
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---Post-primary gravity
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2.2Final gravity BLG
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4.7 %ABV
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80.8 %Attenuation
Priming
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17 liter(s)Priming size
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201Calories per 12oz
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Re-fermentationCarbonation type
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2.5Volumes of CO2
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DMEPriming sugar
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150.4 gPriming sugar amount
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20 CPriming beer temp
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