PL | EN
#5 - stoutmax
January 28, 2017
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FINISHEDStatus
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2758 days agoBrewday
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2758 days agoFermentation start date
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2745 days agoSecondary
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---Dry hops date
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2732 days agoPriming
![](/uploads/qr-code/4cba05cbc0be7b1acfb3ac69e07f09b1.png)
Updated 2724 days ago
Mash and boil
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90.6 %Actual mash efficiency
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11Pre-boil gravity BLG
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12.3Original gravity BLG
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32Batch IBU
Fermentation
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24.5 liter(s)Primary size
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---Boil loss
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3.5Post-primary gravity BLG
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2.5Final gravity BLG
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5.3 %ABV
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80.2 %Attenuation
Priming
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23 liter(s)Priming size
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227Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Table sugarPriming sugar
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109 gPriming sugar amount
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22 CPriming beer temp
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