PL | EN
#26 - Kelsz
April 12, 2022
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FINISHEDStatus
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858 days agoBrewday
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858 days agoFermentation start date
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844 days agoSecondary
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---Dry hops date
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835 days agoPriming
![](/uploads/qr-code/c5fb71a6c3d2a360bf752b195eab4b96.png)
Updated 834 days ago
Mash and boil
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85.3 %Actual mash efficiency
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10.5Pre-boil gravity BLG
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11.2Original gravity BLG
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22Batch IBU
Fermentation
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32 liter(s)Primary size
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---Boil loss
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2.8Post-primary gravity BLG
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2.8Final gravity BLG
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4.5 %ABV
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75.8 %Attenuation
Priming
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29.5 liter(s)Priming size
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207Calories per 12oz
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Re-fermentationCarbonation type
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2.4Volumes of CO2
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Table sugarPriming sugar
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175.2 gPriming sugar amount
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18 CPriming beer temp
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