PL | EN
#126 - Ostatnie Uderzenie #2
April 2, 2022
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FINISHEDStatus
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947 days agoBrewday
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946 days agoFermentation start date
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---Secondary
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---Dry hops date
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926 days agoPriming
Updated 927 days ago
Mash and boil
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---Actual mash efficiency
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9Pre-boil gravity BLG
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13Original gravity BLG
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37Batch IBU
Fermentation
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23.5 liter(s)Primary size
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5 liter(s)Boil loss
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---Post-primary gravity
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4Final gravity BLG
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5 %ABV
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70.2 %Attenuation
Priming
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23 liter(s)Priming size
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244Calories per 12oz
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Re-fermentationCarbonation type
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2.15Volumes of CO2
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Table sugarPriming sugar
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113.6 gPriming sugar amount
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18 CPriming beer temp
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