PL | EN

  1. Dashboard
  2. Public recipes
  3. Nemrod
  4. #8 - Putler

#8 - Putler
March 31, 2022

  • FINISHED
    Status
  • 952 days ago
    Brewday
  • 952 days ago
    Fermentation start date
  • 929 days ago
    Secondary
  • ---
    Dry hops date
  • 902 days ago
    Priming
Updated 902 days ago

Mash and boil

  • ---
    Actual mash efficiency
  • 16
    Pre-boil gravity BLG
  • 18.5
    Original gravity BLG
  • 43
    Batch IBU

Fermentation

  • 20 liter(s)
    Primary size
  • 4 liter(s)
    Boil loss
  • 5.9
    Post-primary gravity BLG
  • 5.9
    Final gravity BLG
  • 7.4 %
    ABV
  • 69.5 %
    Attenuation

Priming

  • 18.5 liter(s)
    Priming size
  • 355
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 1.9
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 70.7 g
    Priming sugar amount
  • 17 C
    Priming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can add private recipes and batches? Become a PRO member!