PL | EN
#77 - 3D. Czech Dark Lager ( t...
March 24, 2022
-
FINISHEDStatus
-
1007 days agoBrewday
-
1007 days agoFermentation start date
-
995 days agoSecondary
-
---Dry hops date
-
970 days agoPriming
Updated 967 days ago
Mash and boil
-
79.5 %Actual mash efficiency
-
10Pre-boil gravity BLG
-
10.2Original gravity BLG
-
24Batch IBU
Fermentation
-
19 liter(s)Primary size
-
2 liter(s)Boil loss
-
3.2Post-primary gravity BLG
-
3.2Final gravity BLG
-
3.8 %ABV
-
69.4 %Attenuation
Priming
-
17 liter(s)Priming size
-
190Calories per 12oz
-
Re-fermentationCarbonation type
-
2.5Volumes of CO2
-
Table sugarPriming sugar
-
111.4 gPriming sugar amount
-
20 CPriming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can modify recipe for a single batch? Become a PRO member!