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#30 - Polska Ipa
March 8, 2022

  • FINISHED
    Status
  • 973 days ago
    Brewday
  • 972 days ago
    Fermentation start date
  • 963 days ago
    Secondary
  • 963 days ago
    Dry hops date
  • 957 days ago
    Priming
Updated 957 days ago

Mash and boil

  • 96.5 %
    Actual mash efficiency
  • 11.6
    Pre-boil gravity BLG
  • 14.5
    Original gravity BLG
  • 50
    Batch IBU

Fermentation

  • 5 liter(s)
    Primary size
  • 1 liter(s)
    Boil loss
  • 7.2
    Post-primary gravity BLG
  • 6.7
    Final gravity BLG
  • 4.5 %
    ABV
  • 55.1 %
    Attenuation

Priming

  • 4 liter(s)
    Priming size
  • 280
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.2
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 19.1 g
    Priming sugar amount
  • 12 C
    Priming beer temp
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