PL | EN
#108 - Calypso White Session I...
February 1, 2022
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FINISHEDStatus
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927 days agoBrewday
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927 days agoFermentation start date
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---Secondary
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901 days agoDry hops date
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899 days agoPriming
![](/uploads/qr-code/6f165c011c391bd5b855115ae9d4c648.png)
Updated 897 days ago
Mash and boil
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70.7 %Actual mash efficiency
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9.6Pre-boil gravity BLG
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10.6Original gravity BLG
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30Batch IBU
Fermentation
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18 liter(s)Primary size
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---Boil loss
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---Post-primary gravity
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1.5Final gravity BLG
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4.8 %ABV
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86.4 %Attenuation
Priming
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16 liter(s)Priming size
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192Calories per 12oz
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Re-fermentationCarbonation type
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1.58Volumes of CO2
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Table sugarPriming sugar
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50.3 gPriming sugar amount
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23 CPriming beer temp
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