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#27 - KISS THIS
February 15, 2022
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FINISHEDStatus
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886 days agoBrewday
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884 days agoFermentation start date
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837 days agoSecondary
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---Dry hops date
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819 days agoPriming
![](/uploads/qr-code/f5c47122d504016fdcceec775f5eeccc.png)
Updated 818 days ago
Mash and boil
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79.6 %Actual mash efficiency
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10.9Pre-boil gravity BLG
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13.5Original gravity BLG
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25Batch IBU
Fermentation
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23 liter(s)Primary size
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2 liter(s)Boil loss
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6Post-primary gravity BLG
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1.5Final gravity BLG
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6.5 %ABV
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89.4 %Attenuation
Priming
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21 liter(s)Priming size
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247Calories per 12oz
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ForcedCarbonation type
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2Volumes of CO2
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