PL | EN
#126 - #126 Kveik American Whe...
February 11, 2022
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FINISHEDStatus
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1049 days agoBrewday
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1048 days agoFermentation start date
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---Secondary
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---Dry hops date
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1023 days agoPriming
Updated 1023 days ago
Mash and boil
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87.8 %Actual mash efficiency
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---Pre-boil gravity
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9.8Original gravity BLG
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38Batch IBU
Fermentation
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27 liter(s)Primary size
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---Boil loss
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---Post-primary gravity
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0.5Final gravity BLG
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4.9 %ABV
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95.2 %Attenuation
Priming
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26 liter(s)Priming size
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175Calories per 12oz
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Re-fermentationCarbonation type
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2.3Volumes of CO2
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Table sugarPriming sugar
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158.6 gPriming sugar amount
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24 CPriming beer temp
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