PL | EN
#133 - Classic Pils
February 10, 2022
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FINISHEDStatus
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919 days agoBrewday
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918 days agoFermentation start date
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898 days agoSecondary
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---Dry hops date
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895 days agoPriming
![](/uploads/qr-code/a9c2e0ca821d9beb48b4dbdf67cb83d6.png)
Updated 894 days ago
Mash and boil
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77.8 %Actual mash efficiency
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12Pre-boil gravity BLG
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12.5Original gravity BLG
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21Batch IBU
Fermentation
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12 liter(s)Primary size
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2 liter(s)Boil loss
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3.6Post-primary gravity BLG
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3.5Final gravity BLG
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4.9 %ABV
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72.9 %Attenuation
Priming
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10 liter(s)Priming size
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234Calories per 12oz
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Re-fermentationCarbonation type
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2.3Volumes of CO2
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Corn sugarPriming sugar
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63.3 gPriming sugar amount
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20 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT |
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February 17, 2022 | PRIMARY | 5 BLG | --- | --- | |
February 21, 2022 | PRIMARY | 4.2 BLG | --- | --- | |
February 26, 2022 | PRIMARY | 3.8 BLG | --- | --- |
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