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#171 - APA
February 5, 2022
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FINISHEDStatus
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923 days agoBrewday
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922 days agoFermentation start date
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914 days agoSecondary
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914 days agoDry hops date
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907 days agoPriming
![](/uploads/qr-code/30a83f42666c8ee6d9c6e77db475d74e.png)
Updated 907 days ago
Mash and boil
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76.9 %Actual mash efficiency
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11Pre-boil gravity BLG
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12Original gravity BLG
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43Batch IBU
Fermentation
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22 liter(s)Primary size
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2.5 liter(s)Boil loss
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3.2Post-primary gravity BLG
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3.2Final gravity BLG
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4.8 %ABV
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74.2 %Attenuation
Priming
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18.5 liter(s)Priming size
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223Calories per 12oz
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Re-fermentationCarbonation type
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2.2Volumes of CO2
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Table sugarPriming sugar
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102.5 gPriming sugar amount
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22 CPriming beer temp
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