PL | EN
#9 - pils 3
January 31, 2022
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FINISHEDStatus
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929 days agoBrewday
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928 days agoFermentation start date
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922 days agoSecondary
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---Dry hops date
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915 days agoPriming
![](/uploads/qr-code/7ad3617abfbf70fb5955aa4b4130f19c.png)
Updated 914 days ago
Mash and boil
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73.8 %Actual mash efficiency
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10.5Pre-boil gravity BLG
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11.5Original gravity BLG
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40Batch IBU
Fermentation
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20 liter(s)Primary size
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2 liter(s)Boil loss
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4Post-primary gravity BLG
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3Final gravity BLG
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4.6 %ABV
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74.7 %Attenuation
Priming
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20 liter(s)Priming size
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213Calories per 12oz
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Re-fermentationCarbonation type
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2.5Volumes of CO2
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Corn sugarPriming sugar
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134.1 gPriming sugar amount
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16 CPriming beer temp
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