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  4. #71 - #71 Plummy Brown Porter

#71 - #71 Plummy Brown Porter
January 29, 2022

  • FINISHED
    Status
  • 1063 days ago
    Brewday
  • 1063 days ago
    Fermentation start date
  • 1053 days ago
    Secondary
  • ---
    Dry hops date
  • 1037 days ago
    Priming
Updated 1037 days ago

Mash and boil

  • 88.3 %
    Actual mash efficiency
  • 15
    Pre-boil gravity BLG
  • 16.5
    Original gravity BLG
  • 35
    Batch IBU

Fermentation

  • 20.5 liter(s)
    Primary size
  • 3 liter(s)
    Boil loss
  • 3
    Post-primary gravity BLG
  • 3
    Final gravity BLG
  • 7.7 %
    ABV
  • 82.7 %
    Attenuation

Priming

  • 20 liter(s)
    Priming size
  • 307
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 1.5
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 49 g
    Priming sugar amount
  • 19 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
February 3, 2022 PRIMARY 4 BLG 20 C ---
February 6, 2022 PRIMARY 3 BLG 21 C ---
February 8, 2022 PRIMARY 3 BLG 21 C ---
February 21, 2022 SECONDARY 3 BLG 19 C ---
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