PL | EN
#19 - wiiii hewiiiii
January 24, 2022
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FINISHEDStatus
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936 days agoBrewday
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936 days agoFermentation start date
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908 days agoSecondary
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---Dry hops date
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880 days agoPriming
![](/uploads/qr-code/6575457572ccfb05e88f3d7e9b6c9cd3.png)
Updated 879 days ago
Mash and boil
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85.4 %Actual mash efficiency
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---Pre-boil gravity
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22.5Original gravity BLG
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24Batch IBU
Fermentation
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16 liter(s)Primary size
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---Boil loss
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6Post-primary gravity BLG
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5.7Final gravity BLG
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10.3 %ABV
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76.1 %Attenuation
Priming
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13.5 liter(s)Priming size
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433Calories per 12oz
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Re-fermentationCarbonation type
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2.2Volumes of CO2
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Table sugarPriming sugar
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72.3 gPriming sugar amount
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20 CPriming beer temp
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