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#37 - Lager Wiedeński 2022
January 22, 2022

  • FINISHED
    Status
  • 1071 days ago
    Brewday
  • 1071 days ago
    Fermentation start date
  • 1047 days ago
    Secondary
  • ---
    Dry hops date
  • 1036 days ago
    Priming
Updated 1034 days ago

Mash and boil

  • 72.3 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 12.6
    Original gravity BLG
  • 26
    Batch IBU

Fermentation

  • 20 liter(s)
    Primary size
  • ---
    Boil loss
  • ---
    Post-primary gravity
  • 3.4
    Final gravity BLG
  • 5 %
    ABV
  • 73.9 %
    Attenuation

Priming

  • 20 liter(s)
    Priming size
  • 235
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.5
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 119.3 g
    Priming sugar amount
  • 15 C
    Priming beer temp

Mash checks

# Check at Temp Gravity pH
1 January 22, 2022 at 2:17 PM --- --- ---
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