PL | EN
#2 - Sweet Stout #1
January 21, 2022
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SECONDARYStatus
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1070 days agoBrewday
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1070 days agoFermentation start date
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---Secondary
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---Dry hops date
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---Priming
Updated 1056 days ago
Mash and boil
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95.2 %Actual mash efficiency
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12Pre-boil gravity BLG
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14Original gravity BLG
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23Batch IBU
Fermentation
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21 liter(s)Primary size
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5 liter(s)Boil loss
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5Post-primary gravity BLG
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---Final gravity BLG
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---ABV
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---Attenuation
Priming
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---Priming size
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---Calories per 12oz
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---Carbonation type
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---Volumes of CO2
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