PL | EN
#40 - Belgijskie pale ale
January 8, 2022
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FINISHEDStatus
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952 days agoBrewday
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945 days agoFermentation start date
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924 days agoSecondary
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---Dry hops date
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883 days agoPriming
![](/uploads/qr-code/19448d14c64e06ec4f6a1accd81fa886.png)
Updated 826 days ago
Mash and boil
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30.8 %Actual mash efficiency
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---Pre-boil gravity
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6Original gravity BLG
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39Batch IBU
Fermentation
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18 liter(s)Primary size
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---Boil loss
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4Post-primary gravity BLG
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3Final gravity BLG
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1.5 %ABV
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50.6 %Attenuation
Priming
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19 liter(s)Priming size
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113Calories per 12oz
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Re-fermentationCarbonation type
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2.5Volumes of CO2
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Table sugarPriming sugar
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113.4 gPriming sugar amount
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15 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
---|---|---|---|---|---|---|
February 20, 2022 | SECONDARY | 6 BLG | 18 C | 18 C | ||
Goldwing 10g, Hersbrucker 10g |
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