PL | EN
#18 - ALE "Lager"
January 1, 2022
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FINISHEDStatus
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959 days agoBrewday
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959 days agoFermentation start date
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945 days agoSecondary
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---Dry hops date
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927 days agoPriming
![](/uploads/qr-code/f3402ed1b0f93019e21320983b828b7c.png)
Updated 904 days ago
Mash and boil
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87.2 %Actual mash efficiency
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15Pre-boil gravity BLG
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13.5Original gravity BLG
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30Batch IBU
Fermentation
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25 liter(s)Primary size
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---Boil loss
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6.1Post-primary gravity BLG
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3.6Final gravity BLG
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5.5 %ABV
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74.2 %Attenuation
Priming
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22.5 liter(s)Priming size
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252Calories per 12oz
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Re-fermentationCarbonation type
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2.5Volumes of CO2
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Corn sugarPriming sugar
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147.7 gPriming sugar amount
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15 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
---|---|---|---|---|---|---|
January 26, 2022 | SECONDARY | 3.6 BLG | 21 C | 21 C | ||
Dodano 60g chmielu Sazz w worku |
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