PL | EN
#7 - pierwszy pils
January 14, 2017
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FINISHEDStatus
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2772 days agoBrewday
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2771 days agoFermentation start date
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2745 days agoSecondary
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---Dry hops date
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2730 days agoPriming
![](/uploads/qr-code/78d613a496d67c0aa1d5cfe1e0deb7a2.png)
Updated 2724 days ago
Mash and boil
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80.9 %Actual mash efficiency
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11Pre-boil gravity BLG
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14.1Original gravity BLG
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28Batch IBU
Fermentation
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26 liter(s)Primary size
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---Boil loss
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2.5Post-primary gravity BLG
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2Final gravity BLG
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6.7 %ABV
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86.4 %Attenuation
Priming
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25 liter(s)Priming size
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259Calories per 12oz
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Re-fermentationCarbonation type
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2.3Volumes of CO2
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Table sugarPriming sugar
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132.4 gPriming sugar amount
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16 CPriming beer temp
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