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#18 - Amora Preta SMaSH Sessio...
November 17, 2021
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FINISHEDStatus
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1005 days agoBrewday
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1003 days agoFermentation start date
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984 days agoSecondary
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984 days agoDry hops date
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981 days agoPriming
![](/uploads/qr-code/e21a270d6a99e6dfc10e38a891ce4863.png)
Updated 981 days ago
Mash and boil
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78.6 %Actual mash efficiency
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11Pre-boil gravity BLG
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12Original gravity BLG
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43Batch IBU
Fermentation
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24 liter(s)Primary size
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1 liter(s)Boil loss
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1Post-primary gravity BLG
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1Final gravity BLG
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5.9 %ABV
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91.9 %Attenuation
Priming
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22 liter(s)Priming size
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217Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Corn sugarPriming sugar
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110.2 gPriming sugar amount
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20 CPriming beer temp
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