PL | EN
#119 - #119 Grodziskie
November 12, 2021
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FINISHEDStatus
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1009 days agoBrewday
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1008 days agoFermentation start date
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---Secondary
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---Dry hops date
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987 days agoPriming
![](/uploads/qr-code/27cb5e715f4b2d9cf937690e7c888cf0.png)
Updated 986 days ago
Mash and boil
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96.8 %Actual mash efficiency
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---Pre-boil gravity
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8.5Original gravity BLG
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33Batch IBU
Fermentation
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27 liter(s)Primary size
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---Boil loss
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---Post-primary gravity
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0.5Final gravity BLG
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4.1 %ABV
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94.4 %Attenuation
Priming
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26 liter(s)Priming size
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151Calories per 12oz
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Re-fermentationCarbonation type
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2.3Volumes of CO2
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Table sugarPriming sugar
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156.6 gPriming sugar amount
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23 CPriming beer temp
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