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  4. #45 - Chałupy 13

#45 - Chałupy 13
November 6, 2021

  • FINISHED
    Status
  • 1104 days ago
    Brewday
  • 1103 days ago
    Fermentation start date
  • 1084 days ago
    Secondary
  • 1084 days ago
    Dry hops date
  • 1081 days ago
    Priming
Updated 1080 days ago

Mash and boil

  • 69.4 %
    Actual mash efficiency
  • 13
    Pre-boil gravity BLG
  • 14
    Original gravity BLG
  • 25
    Batch IBU

Fermentation

  • 10.5 liter(s)
    Primary size
  • 1 liter(s)
    Boil loss
  • 3
    Post-primary gravity BLG
  • 3
    Final gravity BLG
  • 6.1 %
    ABV
  • 79.4 %
    Attenuation

Priming

  • 10 liter(s)
    Priming size
  • 259
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 43.6 g
    Priming sugar amount
  • 15 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
November 8, 2021 PRIMARY 14 BLG 15 C ---
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