PL | EN

PL | EN

Brewlog

#14 - apka
October 31, 2021

FINISHED

Status
1116 days ago

Brewday
1116 days ago

Fermentation start date
1103 days ago

Secondary
---

Dry hops date
1086 days ago

Priming

Updated 1085 days ago

Mash and boil

92.3 %

Actual mash efficiency
11

Pre-boil gravity BLG
13.4

Original gravity BLG
32

Batch IBU

Fermentation

24 liter(s)

Primary size
4 liter(s)

Boil loss
4.4

Post-primary gravity BLG
2.9

Final gravity BLG
5.8 %

ABV
79.2 %

Attenuation

Priming

21 liter(s)

Priming size
248

Calories per 12oz
Re-fermentation

Carbonation type
2

Volumes of CO2
Table sugar

Priming sugar
93.5 g

Priming sugar amount
19 C

Priming beer temp

Fermentation checks

Check at	Step	Gravity	Beer temp	Surrounding temp	FFT
November 21, 2021	SECONDARY	2.9 BLG	21 C	---
	Citra 60g Amarillo 50 g

We introduced new Standard account. Check current subscription plans.

Do you know that PRO members can modify recipe for a single batch? Become a PRO member!

apka

11.7

Gravity BLG
36

IBU
4.3

SRM
All Grain

Type
American Pale Ale

Style

Print

Batch size

22 liter(s)

Expected quantity of finished beer
60 min

Boil time
10 %/h

Evaporation rate
29 liter(s)

Boil size
10 %

Boil loss
10.7

Pre-boil gravity BLG
5 %

Trub loss
5 %

Dry hopping loss

Mash information

75 %

Mash efficiency
3.5 liter(s) / kg

Liquor-to-grist ratio
19.3 liter(s)

Mash size
24.8 liter(s)

Total mash volume

Steps

Temp	Time
62 C	20 min
72 C	40 min
76 C	5 min

We introduced new Standard account. Check current subscription plans.

Do you know that PRO members receive notifications about fermenting batches? Become a PRO member!

Fermentables

11.7 BLG

4.7% ABV

4.3 SRM

Type	Name	Amount	Yield	EBC
Grain	Viking Pale Ale malt	4 kg 72.7%	80 %	5
Grain	Weyermann - Carapils	0.5 kg 9.1%	78 %	4
Grain	Strzegom Monachijski typ I	0.5 kg 9.1%	79 %	16
Grain	płatki jęczmienne	0.5 kg 9.1%	60 %	3
	Sum	5.5 kg

Hops

36 IBU

Bitterness ratio 0.77 Very bitter

Use for	Name	Amount	Time	Alpha acid
Boil	Warrior	10 g	40 min	16 %
Boil	Citra	20 g	15 min	12 %
Boil	Warrior	10 g	10 min	16 %
Boil	Warrior	10 g	5 min	16 %
Boil	Citra	10 g	2 min	12 %
Boil	Amarillo	10 g	1 min	8 %
Whirlpool	Amarillo	10 g	1 min	8 %

Yeasts

Name	Type	Form	Amount	Laboratory
us-05	Ale	Dry	11.5 g	safale

Extras

Type	Name	Amount	Use for	Time
Fining	mech irlandzki	10 g	Boil	10 min

Our site uses cookiesI agree