PL | EN
#52 - PILS 4 GERMAN
October 24, 2021
-
FINISHEDStatus
-
1027 days agoBrewday
-
1027 days agoFermentation start date
-
1011 days agoSecondary
-
---Dry hops date
-
1010 days agoPriming
![](/uploads/qr-code/e01bc9a972d0976323065af19cfabe3d.png)
Updated 987 days ago
Mash and boil
-
73.8 %Actual mash efficiency
-
11Pre-boil gravity BLG
-
14.2Original gravity BLG
-
42Batch IBU
Fermentation
-
14 liter(s)Primary size
-
1.5 liter(s)Boil loss
-
---Post-primary gravity
-
4.8Final gravity BLG
-
5.3 %ABV
-
67.2 %Attenuation
Priming
-
12 liter(s)Priming size
-
269Calories per 12oz
-
ForcedCarbonation type
-
2.8Volumes of CO2
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
---|---|---|---|---|---|---|
October 24, 2021 | PRIMARY | --- | --- | --- | ||
Fermentacja w 15°C 15 PSI |
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can add private recipes and batches? Become a PRO member!