PL | EN
#114 - Pale ale - marynka &lub...
October 7, 2021
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FINISHEDStatus
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1177 days agoBrewday
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1176 days agoFermentation start date
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---Secondary
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---Dry hops date
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1150 days agoPriming
Updated 1150 days ago
Mash and boil
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93.1 %Actual mash efficiency
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12.5Pre-boil gravity BLG
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13.8Original gravity BLG
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24Batch IBU
Fermentation
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19 liter(s)Primary size
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7 liter(s)Boil loss
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---Post-primary gravity
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3.5Final gravity BLG
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5.7 %ABV
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75.5 %Attenuation
Priming
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19 liter(s)Priming size
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258Calories per 12oz
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ForcedCarbonation type
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2.4Volumes of CO2
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
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October 20, 2021 | PRIMARY | 5 BLG | 15 C | 15 C | ||
Doadno chmiele - 50 Gr Citra - 100 gr. Calisto Piwo zatrzymało fermentację - brak należytej kontroli. |
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