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#1 - Coopers Lager (Brewkit)
September 10, 2021

  • FINISHED
    Status
  • 1167 days ago
    Brewday
  • 1167 days ago
    Fermentation start date
  • ---
    Secondary
  • ---
    Dry hops date
  • 1161 days ago
    Priming
Updated 1161 days ago

Mash and boil

  • ---
    Actual mash efficiency
  • 10
    Pre-boil gravity BLG
  • 10
    Original gravity BLG
  • ---
    Batch IBU

Fermentation

  • 23 liter(s)
    Primary size
  • ---
    Boil loss
  • ---
    Post-primary gravity
  • 2
    Final gravity BLG
  • 4.2 %
    ABV
  • 80.5 %
    Attenuation

Priming

  • 20 liter(s)
    Priming size
  • 182
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 106.1 g
    Priming sugar amount
  • 23 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
September 11, 2021 PRIMARY 7 BLG --- 23 C
September 12, 2021 PRIMARY 5 BLG 27 C 24 C
September 13, 2021 PRIMARY 3 BLG 25.3 C 23 C
w smaku na finiszu czuć goryczkę
September 14, 2021 PRIMARY --- 24.8 C 23 C
September 14, 2021 PRIMARY 2 BLG 23.8 C 21 C
September 15, 2021 PRIMARY 2 BLG 22.4 C 21 C
September 16, 2021 PRIMARY 2 BLG 24.2 C 23 C
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