PL | EN
#107 - West Coast Session SH N...
August 2, 2021
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FINISHEDStatus
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1111 days agoBrewday
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1110 days agoFermentation start date
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---Secondary
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---Dry hops date
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1087 days agoPriming
![](/uploads/qr-code/b3c0e25c46cb8aa26a0abffe07314383.png)
Updated 1087 days ago
Mash and boil
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77.3 %Actual mash efficiency
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9.9Pre-boil gravity BLG
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11.2Original gravity BLG
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38Batch IBU
Fermentation
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22 liter(s)Primary size
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3 liter(s)Boil loss
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---Post-primary gravity
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1Final gravity BLG
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5.4 %ABV
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91.3 %Attenuation
Priming
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1 liter(s)Priming size
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201Calories per 12oz
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Re-fermentationCarbonation type
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1Volumes of CO2
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Table sugarPriming sugar
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---Priming sugar amount
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12 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
---|---|---|---|---|---|---|
August 26, 2021 | SECONDARY | --- | --- | --- | ||
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