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#9 - Pale Ale 12 Kiśla + Maryn...
July 21, 2021

  • FINISHED
    Status
  • 1214 days ago
    Brewday
  • 1214 days ago
    Fermentation start date
  • ---
    Secondary
  • ---
    Dry hops date
  • 1203 days ago
    Priming


Updated 1203 days ago

Mash and boil

  • 78.3 %
    Actual mash efficiency
  • 10.1
    Pre-boil gravity BLG
  • 11.1
    Original gravity BLG
  • 85
    Batch IBU

Fermentation

  • 19.5 liter(s)
    Primary size
  • ---
    Boil loss
  • ---
    Post-primary gravity
  • 5.2
    Final gravity BLG
  • 3.2 %
    ABV
  • 54.1 %
    Attenuation

Priming

  • 16.5 liter(s)
    Priming size
  • 213
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.5
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 125.2 g
    Priming sugar amount
  • 24 C
    Priming beer temp
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