PL | EN

#30 - Stratus Undulatus
July 21, 2021

  • FINISHED
    Status
  • 1218 days ago
    Brewday
  • 1217 days ago
    Fermentation start date
  • 1210 days ago
    Secondary
  • 1205 days ago
    Dry hops date
  • 1202 days ago
    Priming


Updated 1199 days ago

Mash and boil

  • 68.9 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 15
    Original gravity BLG
  • 32
    Batch IBU

Fermentation

  • 23 liter(s)
    Primary size
  • ---
    Boil loss
  • 3.7
    Post-primary gravity BLG
  • 3.7
    Final gravity BLG
  • 6.3 %
    ABV
  • 76.3 %
    Attenuation

Priming

  • 17 liter(s)
    Priming size
  • 280
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 84.5 g
    Priming sugar amount
  • 25 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
July 22, 2021 PRIMARY --- --- ---
czw - Start fermentacji w 17st
pt 17st -> niedz 25st->pon ok.17 do czw
July 29, 2021 SECONDARY --- --- ---
Leciutka goryczka, chyba ok.
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