PL | EN

#2020057 - Kolsch 36 L
July 19, 2021

  • FINISHED
    Status
  • 1257 days ago
    Brewday
  • 1257 days ago
    Fermentation start date
  • 1253 days ago
    Secondary
  • ---
    Dry hops date
  • 1247 days ago
    Priming


Updated 1247 days ago

Mash and boil

  • 76.6 %
    Actual mash efficiency
  • 12
    Pre-boil gravity BLG
  • 9
    Original gravity BLG
  • 16
    Batch IBU

Fermentation

  • 37 liter(s)
    Primary size
  • ---
    Boil loss
  • 2.5
    Post-primary gravity BLG
  • 2
    Final gravity BLG
  • 3.7 %
    ABV
  • 78.3 %
    Attenuation

Priming

  • 34 liter(s)
    Priming size
  • 165
    Calories per 12oz
  • Forced
    Carbonation type
  • 2
    Volumes of CO2

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
July 26, 2021 SECONDARY --- --- ---
1,8 kb pozeczki do jednego fermentora
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