PL | EN
#3 - Milk Stout 14.0 Blg
July 9, 2021
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FINISHEDStatus
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1135 days agoBrewday
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1134 days agoFermentation start date
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1125 days agoSecondary
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---Dry hops date
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1118 days agoPriming
![](/uploads/qr-code/82cdddec5886b9d0bae9f426f59fb9f6.png)
Updated 1118 days ago
Mash and boil
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82 %Actual mash efficiency
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11.1Pre-boil gravity BLG
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11.7Original gravity BLG
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33Batch IBU
Fermentation
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23 liter(s)Primary size
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1 liter(s)Boil loss
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5.3Post-primary gravity BLG
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4.9Final gravity BLG
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3.7 %ABV
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59 %Attenuation
Priming
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19 liter(s)Priming size
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223Calories per 12oz
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Re-fermentationCarbonation type
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1.7Volumes of CO2
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Corn sugarPriming sugar
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70.1 gPriming sugar amount
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20 CPriming beer temp
Mash checks
# | Check at | Temp | Gravity | pH | ||
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1 | July 11, 2021 at 7:45 AM | 60 C | --- | --- | ||
Wsypanie jasnych słodów | ||||||
2 | July 11, 2021 at 7:45 AM | 67 C | --- | --- | ||
Zacieranie przez 60 min | ||||||
3 | July 11, 2021 at 7:45 AM | 76 C | --- | --- | ||
wsypanie ciemnych słodów i zacieranie przez 10 min |
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