PL | EN
#12 - #12 Pils Iunga/Saaz
June 15, 2021
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FINISHEDStatus
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1159 days agoBrewday
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1159 days agoFermentation start date
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---Secondary
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---Dry hops date
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1142 days agoPriming
![](/uploads/qr-code/9433d12ca8dbca566a1cc48d16be6bf5.png)
Updated 1142 days ago
Mash and boil
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---Actual mash efficiency
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10.5Pre-boil gravity BLG
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12Original gravity BLG
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39Batch IBU
Fermentation
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21 liter(s)Primary size
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2 liter(s)Boil loss
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---Post-primary gravity
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4Final gravity BLG
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4.4 %ABV
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67.6 %Attenuation
Priming
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21 liter(s)Priming size
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225Calories per 12oz
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Re-fermentationCarbonation type
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2.5Volumes of CO2
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Table sugarPriming sugar
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122.4 gPriming sugar amount
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14 CPriming beer temp
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