PL | EN
#8 - AIPA
June 12, 2021
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FINISHEDStatus
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1292 days agoBrewday
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1291 days agoFermentation start date
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1281 days agoSecondary
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1281 days agoDry hops date
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1277 days agoPriming
Updated 1259 days ago
Mash and boil
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82.7 %Actual mash efficiency
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16.5Pre-boil gravity BLG
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17Original gravity BLG
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70Batch IBU
Fermentation
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23 liter(s)Primary size
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---Boil loss
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4.6Post-primary gravity BLG
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4.6Final gravity BLG
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7.2 %ABV
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74.1 %Attenuation
Priming
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22 liter(s)Priming size
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323Calories per 12oz
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Re-fermentationCarbonation type
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2.2Volumes of CO2
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Table sugarPriming sugar
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117.8 gPriming sugar amount
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20 CPriming beer temp
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